Eggplant Pomodoro Pasta source Ingredients 2 tablespoons extra-virgin olive oil 1 medium eggplant, (about 1 pound), cut into 1/2-inch cubes 2 cloves garlic, minced 4 plum tomatoes, diced 1/3 cup chopped pitted green olives 2 tablespoons red-wine vinegar 4 teaspoons capers, rinsed 3/4 teaspoon salt 1/2 teaspoon freshly ground pepper 1/4 teaspoon crushed red pepper, […]
Vegetarian - Vegan
Spinach Walnut Penne
Spinach Walnut Penne source Ingredients 2 cups reduced-sodium vegetable broth 1 can (14.5 oz each) Hunt’s® Diced Tomatoes with Basil, Garlic & Oregano-No Salt Added, undrained 2 cups dry multigrain penne pasta, uncooked 2 TBS coconut oil 1 pkg (6 oz) baby spinach leaves 1/3 cup chopped walnuts 1/2 cup shredded Parmesan cheese Directions Combine […]
Spicy Spinach Ham Veggie Roll
Spicy Spinach Ham Veggie Roll Ingredients: Spicy Mustard Ham Cheese (of your choice) Spinach Wraps Lettuce Optional: Carrots, shredded Cucumber, sliced Tomatoes, diced Directions: Spread mustard on spinach wrap Place ham, cheese, lettuce, veggies of your choice along the entire middle of wrap Roll wrap up Slice in 6 sections Enjoy
Eggplant Parmesan Lasagna Recipe
Eggplant Parmesan Lasagna Recipe Ingredients: 1 tsp olive oil, divided 1 eggplant (about 1 lb), sliced crosswise into 1/4-inch-thick rounds 1 jar (26 oz) cabernet marinara sauce 6 uncooked whole-wheat lasagna noodles 1 cup part-skim ricotta cheese 1 log (3.5 oz) soft goat cheese, room temperature 1/3 cup chopped fresh basil, divided 1/4 tsp crushed […]
Tortillas Peppers Salsa
For lack of a better name, this is Tortillas Peppers Salsa By now you’ve probably figured out I usually just toss things together and whooola there’s a meal. Case in point, tonight’s dinner. Ingredients: Tortillas Peppers cut up (red, green, yellow) Onion cut up Cherry tomatoes cut up approximately 2 Tablespoons Virgin Coconut Oil Salsa […]